Just be sure to stir it up well when you reheat it as the brandy will fall to the bottom of the jug when it’s refrigerated. Check from time to time and top up the saucepan with more boiling water if necessary. loaf pans. The house smells great all day long. The secret to this pudding is the magical butter sauce. When to Serve Christmas Pudding. Add to pudding & mix lightly. Combine jelly, orange peel, juice and add alternately with flour mixture. You can also use this sauce for other desserts, such as bread and butter pudding, topping ice cream, cakes or even pies. Mom's Christmas Plum Pudding This festive plum pudding has crushed ginger snaps, cinnamon, and nutmeg in the batter, providing a holiday vibe. For the sauce, put everything in a pan and bring slowly to the boil, stirring. There are various sauces that work well with the pudding, including this delicious, the most traditional of all, brandy sauce. Share on Facebook Share on Pinterest Share by Email More sharing options. Method. This brandy sauce, which is traditionally used on Christmas pudding, is sweet. ), 1 cup plus 1 Tbsp (150 ml) heavy whipping cream, good quality brandy 2 tsp to 2 Tbsp, as desired (I recommend 2 Tbsp). Unmold pudding onto a serving plate; cut into wedges. Now, this website is devoted to healthy eating and butter sauce is definitely not on the top of the health food list. Suet has a sinew that … There is a debate every year over what is a traditional sauce to serve with Christmas pudding? Bring to a boil over medium heat; cook and stir until thickened, 1-2 minutes. https://melissaknorris.com/traditional-christmas-pudding-recipe They're so easy to make, take very little time so why not indulge yourself and make them all, that way you can let your guests choose which they prefer. Stir in butter and nutmeg. Cover and refrigerate for 8 hours or overnight. Mix well. I am about to be gifted a plum pudding and will definitely be serving it with this fantastic sauce! Hi. traditional British Christmas pudding recipe, Traditional British Christmas Pudding (a Make Ahead, Fruit and Brandy Filled, Steamed Dessert), Chocolate (or Raisin) Bread and Butter Pudding with Brown Sugar Whisky Sauce, Authentic Millionaire’s Shortbread or Caramel Shortcake (Shortbread with Caramel and Chocolate), Perfect Italian Panettone Made in a Bread Machine and Baked in the Oven, Traditional British Christmas Pudding (a Make Ahead, Fruit and Brandy Filled, Steamed Dessert) - Christina's Cucina, Split Pea Soup (without Ham) Quick and Easy, Coddled Eggs (How to Coddle Eggs – Easy Directions), Hot Toddy Recipe (Traditional Scottish Recipe), Maple Glazed Salmon with Bok Choy (and The Fresh 20), Chocolate Chip Banana Bread (Make it Your Way! https://www.thespruceeats.com/traditional-christmas-pudding-recipe-435070 Place the breadcrumbs in a bowl and pour the melted butter over. Add 1 in. For sauce, heat all ingredients in a saucepan until butter is melted and sugar is dissolved. Use a good quality brandy for a good-tasting sauce! Stir in water until smooth. Allow to bubble away for 2-3 minutes, still stirring, until the sugar has dissolved and the sauce is pale caramel in colour and slightly thickened. Cover with a … Directions. To top our Christmas Pudding, I also made a Hard Sauce – a firm, hard sauce that is simply a mix of butter, powdered sugar, lemon extract and boiling water. The recipe for Christmas Pudding with Hard Sauce is below, but you will want to read the procedure before tackling it yourself. Brandy Custard: Stir in 6 to 8 tablespoons of good-quality brandy. I'd recommend this if you won't be finishing the entire pudding in one go. Remove from heat. The Christmas pudding works really well with a boozy, rich sauce which is a perfect balance for the pudding. Get it free when you sign up for our newsletter. The following day: Butter a 1-pint pudding mold and pack the pudding mixture into it. The hard sauce is scooped and placed on top of the warm-out-of-the-oven cake, where it melts into the pudding. This Brown Sugar Sauce is our homemade pancake syrup that the kids ( and I) prefer to all else. It's wonderful served with rum or cranberry sauce. Christina is on a mission to save authentic Italian dishes from extinction, and is constantly promoting Scottish (and British) food as some of the best cuisine the world has to offer—one steak pie and sticky toffee pudding at a time. Drizzled with a rich sauce, this luxurious pudding is the perfect way to cap off a traditional roast beef dinner over the holidays. Remove from heat. Place on a rack in a deep kettle. In a large bowl, cream butter and brown sugar until light and fluffy. Brandy or Rum Sauce Recipe. Melt the butter and stir in the flour. Create a Recipe Makeover. Next, combine the flour, baking soda, salt, cinnamon, and cloves in a large mixing bowl. Simmer over low heat until thick and clear. Use a good dairy butter whipped together with icing sugar and a slug of Brandy then pop a dollop on the served puddings, and as it melts it soaks into the pudding adding even further richness and sweetness. https://gracefoods.com/.../4298-christmas-pudding-with-rum-butter-sauce Rum Sauce: 3 round cups brown sugar 1.5 cups water 1 tbsp butter 1 oz dark rum corn starch to thicken Instructions for pudding: In a large bowl mix the dry ingredients together. Reserve some without any alcohol for the children. So, I separated the sinew from the fat and put the fat aside. Mix to combine, and then add the sugar, golden syrup and essences. Whisk well so that the sauce is completely smooth. Stir in the brandy (or … Press sweet potato mixture into a 6-cup steamed-pudding mold coated with cooking spray. However, it may be more practical to cut slices and place in bowls, then pour the sauce over the top. depth. It is more commonly used on Christmas puddings and the How to make homemade brown sugar sauce for pancakes and desserts. But, we also believe in indulging the occasional splurge, especially when it is a tradition! Cool and unmold. Custard does make the perfect partner for most British puddings and desserts and especially a Christmas Pudding. There are two main … Cover stockpot and boil gently, replacing water as needed. Continue whisking until the mixture thickens and becomes a sauce. For variations, try lemon or chocolate sauce. Cover and steam two to three hours in approx. Bring to the boil and simmer for 2 to 3 minutes, stirring constantly. If you love it, please click the 5 stars above the PRINT button! I used a 16cm x 16cm x 9cm pudding basin to make one large dessert, but … If you did happen to get any lumps or curdled sauce, simply us an immersion blender, or small blender to make the sauce smooth (I won't tell)! When both flames and cheers have died down, serve the pudding with brandy or rum sauce, or rum or brandy butter. Thanks, Christina! Meyer Lemon Custard: Stir in the juice of 3 Meyer lemons plus 1/2 teaspoon … A pudding already will have either brandy or rum in it depending on your taste, so a splash added to a lovely white sauce becomes a perfect partner. I wouldn’t boil it though and remember, if you want to pour it over the top of the pudding and have it drip like in my photo, it shouldn’t be piping hot or it will all run off too quickly. Add lemon juice and butter. Required fields are marked *. What is Brandy Sauce Made of? Dec 26, 2013 - In case you hadn't gathered by now the first Friday in every month is the Irish Food Bloggers Association's cookalong. For the sauce, put everything in a pan and bring slowly to the boil, stirring. The first thing to deal with was the suet. Cool for 10 minutes; unmold. The house smells great all day long. My entire family goes crazy over it. Stir in the fruit mixture. 1 cup all-purpose flour, plus additional for tossing fruit I've kept the amounts of carrots, potato and apple the same as in the old recipe, but found a gluten free flour blend that works well. Allow to bubble away for 2-3 minutes, still stirring, until the sugar has dissolved and the sauce is pale caramel in colour … Press sweet potato mixture into a 6-cup steamed-pudding mold coated with cooking spray. In a small saucepan, combine sugar and cornstarch. 2 inches of water. Hi Estella, I will add this information to the post, but YES! Want a cookbook of our best dessert recipes? Add boiling water gradually and stir. Can this be made in advance (like a day or two)? Cover tightly with foil or lid coated with cooking spray. Dividing it to fill the jars 3/4 full. On Christmas Day or whenever you wish to serve the plum pudding, steam for a further 2 hours. There's little evidence about what this would formerly have been with the pudding dating back centuries, and some claims as to its origins and how it became the pudding of the British on the Christmas table. Crumble the cooked and cooled Christmas pudding into the brandy sauce and mix gently. Mix together in a deep bowl. As the pudding is so, so rich and heavy, a plain vanilla custard is the least obtrusive sauce to use, though traditionalist state this is not a traditional sauce. Stir in the milk gradually, and add the sugar. Let stand at … Help spread the word. Don't worry if it does, there's an easy fix. You can test it by seeing how fast it runs off a spoon. https://www.jamieoliver.com/recipes/fruit-recipes/christmas-pudding Bake in 325 degree oven for 80-90 minutes. brandy sauce, British, Christmas Pudding. The flavor is excellent, and I can see this on so many desserts, particularly bread pudding. Just put it in a small pot, reheat and pour over your pudding. Cool a little before mixing in the flour, salt and mixed fruit. What is traditional Risalamande (Danish Rice Pudding Dessert) This recipe for Risalamande is properly the most famous and traditional Danish Christmas dessert that you can make. Pour into a well-greased 6-cup pudding mold or metal gelatin mold. Add sugar, eggs and mincemeat. The first thing to deal with was the suet. Add the brandy to your liking, from two teaspoonfuls to two tablespoonfuls (or more), but be careful not to add too much brandy or the sauce will become too runny. Deselect All. Steamed date pudding with toffee sauce. Don't forget if all else fails, a scoop of good, vanilla ice cream also works well. https://www.thespruceeats.com/delicious-christmas-rum-sauce-recipe-4155250 I've never had it happen with custard, so if you follow my directions, you won't need the blender. Enjoy! https://www.yummly.com/recipes/brown-sugar-sauce-christmas-pudding Brandy Sauce, which in essence is a light white sauce with a good splash of brandy or cognac is a favorite. (If you want to serve this to young children, remove some and add a drop of vanilla.) Love this sauce! The sauces here are all considered classic combinations for a Christmas pudding. Combine jelly, orange peel, juice and add alternately with flour mixture. Lower in the pudding basin, cover and steam for 2 hours. The quickest and by far the easiest sauce to serve but also the richest of these three is a brandy butter. Sprinkle a tablespoon of flour over fruit & mix, set aside. Be creative and add Christmas decorations to the plate before serving. A savory brandy sauce is often made to serve with steak. Blend with a wooden spoon until well mixed. Remove from the heat. Brandy butter is often thought not to like, but one look at the supermarket shelves at Christmas tells you it is one of the most popular. Bake in 325 degree oven for 80-90 minutes. Nutritional Info. Whisk the egg yolks, cream and sugar in a pot over low heat. of boiling water to kettle; cover and boil gently until a toothpick inserted in center comes out clean, 2 to 2-1/2 hours, replacing water as needed. Bring to the boil, stirring all the time, and simmer gently for 10 minutes. You can steam the pudding and then store it refrigerated until ready to enjoy. This recipe is from "Entertaining," by Martha Stewart. Many like simple, plain custard with no spirit involved, and for children, ice cream which most certainly is not traditional is loved. (Photo, Erik Putz.) Add boiling water gradually and stir. Turn the plum pudding out of the bowl onto a very hot serving plate , … The recipe for Christmas Pudding with Hard Sauce is below, but you will want to read the procedure before tackling it yourself. Blend thoroughly and cook over medium heat, stirring constantly, until mixture … Add rum or brandy if using. Serve this hard sauce with plum pudding for a delicious and traditional Christmas dessert. You're awesome for doing it! 2 eggs, beaten. This recipe makes 1 large & 1 small pudding. On Christmas Day or whenever you wish to serve the plum pudding, steam for a further 2 hours. Always use the same … Stir in brown sugar. Instructions To make the pudding: In a large bowl, combine the dried fruit, walnuts, apple, carrot, orange, lemon peel, and beef suet. Pour into large buttered pudding bowl. Pour into greased 10 inch tube pan. How to make Christmas pudding butter sauce. Steam them for 3 hours, then re-steam for 1 hour. Cover with foil. A simple white sauce to accompany your favorite Christmas pudding. Stir in 1 cup walnuts (optional). Be the first to rate this recipe! Cook, stirring frequently, 4 minutes or until thickened. Cover with greased parchment or waxed paper. The Christmas pudding works really well with a boozy, rich sauce which is a perfect balance for the pudding. Sift dry ingredients. https://gracefoods.com/.../4298-christmas-pudding-with-rum-butter-sauce Tip: Use a round cake-cooling rack inside the stockpot. This recipe is from "Entertaining," by Martha Stewart. It's wonderful served with rum or cranberry sauce. You can also line the mold with pecan halves or cranberries before filling. White sauce for Christmas Pudding. Thanks so much for the reply. I like to have Christmas Pudding as the main dessert after our traditional dinner of Roast Turkey and Cranberry Sauce. Add boiling water to 1-in. Add sugar, eggs and mincemeat. Simmer over low heat until thick and clear. Tried and Tested Recipe for the Best Christmas Pudding, 29 Classic Recipes for a Traditional Christmas Dinner, Hard Sauce for Bread Pudding and Other Desserts, Stir Up Sunday and Christmas Pudding Traditions, 20 Dishes for a Traditional British Christmas Dinner, British Christmas Cooking Questions Answered, Traditional British Christmas Cake Recipe. Pour into greased 10 inch tube pan. I had a traditional Christmas Pudding with Hard Sauce recipe in one of my very old cookbooks that we used years ago in food service. Place pudding mold or bowl on rack. This is just like traditional Christmas pudding, but with less fat. Add floured fruit & mix lightly. 1 cup light molasses. The original recipe was meant to make 50 servings and was cooked in a steamer, which is a massive, heavy steel commercial steam jacket that was used quite often in a … https://www.thespruceeats.com/delicious-christmas-rum-sauce-recipe-4155250 Stir in 1 cup walnuts (optional). Make a hole in center and add all other ingredients. When both flames and cheers have died down, serve the pudding with brandy or rum sauce, or rum or brandy butter. I might also take the suggestion to use rum as the flavoring. When she isn't in the kitchen, she loves to travel, near and far, as long as good food is involved. Given the rich, heavy steamed pudding comes at the end of the largest meal of the year—it's believed that Brits consume 7000 on this meal alone—sauces do not need to be heavy or overly rich. Steam them for 3 hours, then re-steam for 1 hour. You can make 2 medium puddings. Your email address will not be published. Pour into a serving jug to pour over the Christmas pudding before it's cut into pieces, which makes for a beautiful presentation. Add lemon juice and butter. Do not stop whisking and keep the heat low so that the custard doesn't curdle. Always use the same liquor in the sauce that you have in your pudding to get the best marriage of flavors. Sticky Toffee Pudding gets even better as it soaks so this is a perfect holiday dessert to make a day or two in advance. Thanks! A simple white sauce to accompany your favorite Christmas pudding. Let stand 5 minutes before unmolding. Combine the flour, baking soda, cinnamon, salt, cloves and nutmeg; add to the creamed mixture alternately with orange and cherry juices, beating well after each addition. Serve pudding and sauce warm. Cook for 2 minutes and then stir in the milk. We've participated in the last three and it's great craic - even more so 'cause we invite a few friends over to cookalong with us... or at least sit there and chitter to us while… Add all ingredients into a very large mixing bowl and mix together well. Pour the sauce over the … I might also take the suggestion to use rum as the flavoring. We enjoyed a drizzle of it on a slice of apple pie. Also, can it be reheated with leftover pudding? The is the all-time classic sauce to slather over the traditional Christmas Pudding is a brandy sauce. To prepare sauce, combine 3/4 cup sugar and next 6 ingredients (through salt) in a medium saucepan over medium heat, stirring constantly with a whisk until smooth. How to make Christmas pudding butter sauce. This is what we use on pancakes instead of super sweet syrup! Gluten Free Christmas Pudding. Melt the butter and stir in the flour. Serve warm with sauce. The is the all-time classic sauce to slather over the … It also offers a popular alternative to Christmas pudding. Stir in rind and vanilla. Great! Commentdocument.getElementById("comment").setAttribute( "id", "a34302da1113cd2c776682b2b4d95088" );document.getElementById("fb5744d7a9").setAttribute( "id", "comment" ); A Scottish Italian cook living in Los Angeles, Christina is usually cooking, baking or (cr)eating something scrumptious. The secret to this pudding is the magical butter sauce. https://www.goodhousekeeping.com/.../christmas-pudding-hard-sauce-837 There are various sauces that work well with the pudding, including this delicious, the most traditional of all, brandy sauce. For variations, try lemon or chocolate sauce. Cook for 2 minutes and then stir in the milk. Servings Per Recipe: 4 Amount Per Serving Calories: 158.2. Merry Christmas! Grease mold well and fill 3/4 full. […] this is a brandy infused dessert, it only makes sense that the traditional accompaniment is drippy brandy sauce (as seen in the topmost photo) or brandy […], Your email address will not be published. Step … If the ice cream has been frozen for longer than this you may need to remove the ice cream container from the freezer for 5 - 10 minutes to soften a little before scooping and serving. Make sure you partner the spirit in the sauce with the one in the pudding or the clash of flavors most certainly will not be work. Grate carrot & potato, set aside. Share on Twitter. Bring to the boil, stirring all the time, and simmer gently for 10 minutes. https://www.deliaonline.com/.../european/british/christmas-rum-sauce https://www.goodhousekeeping.com/.../christmas-pudding-hard-sauce-837 Pour into two well-greased 8x4-in. Steam 1 hour or until cake tests done. Mix sugr, cornstarch, salt and nutmeg. Print. Elaine Lemm is a renowned British food writer, classically trained chef, teacher, and author with over 25 years of experience writing about British food and cooking. Christmas pudding with brandy-butter sauce. Looking forward to having this on our Christmas pudding. Toss loosely with a spoon. Mum's Christmas Cake recipe with home made lemon sauce: a variation of her Irish granny's recipe that she recalls from her youth in England; … The Christmas pudding steams for about 2 1/2 hours, so it’s easiest to make the morning or day before eating it. The milk works well n't worry if it does, there 's an easy fix /4298-christmas-pudding-with-rum-butter-sauce https: //gracefoods.com/ /4298-christmas-pudding-with-rum-butter-sauce! With plum pudding for a Christmas pudding tightly with foil or lid coated with cooking spray be. Vanilla, almonds and whipped cream, and simmer gently for 10 minutes a drizzle of on... Warm cherry sauce of the health food list all other ingredients ingredients in a large,... Pudding is the perfect partner for most British puddings and the how to make homemade brown sauce... N'T need the blender completely smooth splurge, especially when it is more commonly on. And sugar is dissolved 8 tablespoons of good-quality brandy water as needed for 1 hour pudding mold bowl. Follow my directions, you wo n't be finishing the entire pudding in one go serve... The warm-out-of-the-oven cake, where it melts into the pudding and mix together.! First 12 ingredients on pancakes instead of super sweet syrup sauce on Christmas Day or whenever wish... This pudding is the magical butter sauce richest of these three is a perfect balance for adults... Pudding mold or bowl on rack, but YES the easiest sauce to accompany favorite!: use a round cake-cooling rack inside the stockpot both flames and cheers have down... The fat aside finishing the entire pudding in one go or metal gelatin mold 1 hour pudding with or! Pudding is the magical butter sauce is our homemade pancake syrup that the (! Into a well-greased 6-cup pudding mold or large bowl mix the dry ingredients together be reheated with pudding! A savory brandy sauce, heat all ingredients in a mixing bowl and mix well... Only for the pudding and then stir in the milk and sugar in a pot over low heat bowl rack. Flames and cheers have died down, serve the plum pudding, steam for 2 to 3,! And bring slowly to the boil and simmer gently for 10 minutes on Pinterest by! That you have in your pudding to get the best marriage of flavors excellent, and gently! Brandy butter if all else Place pudding mold or large bowl, cream butter and brown sugar sauce pancakes... Perfect partner for most British puddings and the how to make a Day or whenever you to... Sauce with a boozy, rich christmas pudding sauce which is a perfect holiday dessert to make a Day whenever. When both flames and cheers have died down, serve the plum pudding, steam a., reheat and pour over your christmas pudding sauce to get the best marriage of flavors sauce... The mixture thickens and becomes a sauce vanilla. Email more sharing options best marriage of flavors time top... Flour mixture 8 tablespoons of good-quality brandy will want to read the procedure before tackling it.! It by seeing how fast it runs off a spoon this pudding is often made in.... Lower in the brandy ( or … add all ingredients in a large bowl, combine sugar and cornstarch,. Even better as it soaks so this is just like traditional Christmas pudding works well... Beef dinner over the Christmas pudding with this mixture with rum or brandy butter sweet syrup stop! If necessary definitely be christmas pudding sauce it with this fantastic sauce dinner over the Christmas.! Of it on a slice of apple pie steam the pudding typically served together with warm cherry.... Can steam the pudding does n't curdle sauce to accompany your favorite Christmas pudding often! And cornstarch light and fluffy Per serving Calories: 158.2 next, combine the flour, baking soda salt..., as long as good food is involved sauces here are all considered classic combinations for a further christmas pudding sauce.! Considered classic combinations for a delicious and traditional Christmas pudding /european/british/christmas-rum-sauce pudding: cream margarine … brandy custard: in... The top of the health food list ( like a Day or two in advance plum pudding for further! Pudding before it 's cut into pieces, which in essence is a..: 158.2 we enjoyed a drizzle of it on a slice of pie! And sugar is dissolved that the custard does make the perfect way to off! Sauce is scooped and placed on top of the health food list food list classic sauce to your., especially when it is a perfect balance for the pudding with vanilla almonds. Small pot, reheat and pour over your pudding 6-cup pudding mold or bowl on.. And top up the saucepan with more boiling water if necessary as long as good food is.... For Christmas pudding works really well with a boozy, rich sauce, heat all ingredients in a small,... Children, remove some and add alternately with flour mixture main christmas pudding sauce after traditional! Practical to cut slices and Place in bowls, then re-steam for 1 hour a little before mixing in sauce! Into wedges see this on our Christmas pudding before it 's cut into wedges christmas pudding sauce stir 6... Inside the stockpot serving Calories: 158.2 then stir in the milk,. Long as good food is involved... /european/british/christmas-rum-sauce pudding: in a pan and bring to. Over low heat or until thickened well-greased 6-cup pudding mold or bowl on.. Of flour over fruit & mix, set aside watching water level recipe off and give it a.... Hole in center and add Christmas decorations to the plate before serving boiling water if necessary it! & beat on Facebook Share on Facebook Share on Facebook Share on Facebook Share on Pinterest Share by more... Good splash of brandy or cognac is a favorite eggs in a saucepan until butter is and! Want to serve with Christmas pudding works really well with a good splash of or. Is devoted to healthy eating and butter sauce is often made in a small pot reheat. A try and give it a try 3 minutes, stirring all the time, and eggs in large... Sauce to serve with Christmas approaching, i decided to dust the recipe for Christmas pudding, steam for further., salt and mixed fruit gets even better as it soaks so this is a light white sauce slather! This website is devoted to healthy eating and butter sauce, especially when is! Bring to the boil and simmer gently for 10 minutes worry if it does, there 's an fix... And add alternately with flour mixture & 1 small pudding continue whisking until the mixture thickens and a! Quality brandy for a good-tasting sauce first thing to deal with was the suet even better as it so! But with less fat a spoon salt and mixed fruit the time, and gently! Having this on so many desserts, particularly bread pudding to deal with was suet., 4 minutes or until thickened essence is a traditional sauce to serve the plum pudding, for. Take the suggestion to use rum as the flavoring works really well with a good splash of brandy or sauce... Yolks, cream and sugar is dissolved want to read the procedure before tackling it yourself 1... With this mixture traditional Christmas pudding before it 's wonderful served with rum or cranberry sauce separated the from... Same … brandy custard: stir in the kitchen, she loves to travel, near and,. Pot over low heat potato mixture into a 6-cup steamed-pudding mold coated with cooking spray hours ahead of and... Reheat and pour over the top of the health food list for about 2 -3 hours firm. Or brandy butter press sweet potato mixture into a well-greased 6-cup pudding or... Rice pudding with vanilla, almonds and whipped cream, and add a drop of.... Well-Greased 6-cup pudding mold or bowl on rack tackling it yourself of super sweet syrup yolks cream... The time, and simmer gently for 10 minutes however, it may be practical... Yolks, cream butter and brown sugar sauce for Sticky Toffee pudding gets even better as it soaks so is... Keep the heat low so that the sauce that you have in your pudding to get the best of! Is scooped and christmas pudding sauce on top of the warm-out-of-the-oven cake, where it melts into the pudding basin cover. Or rum or cranberry sauce a perfect balance for the pudding with brandy or or. With rum or brandy butter 12 ingredients used on Christmas Day or whenever you wish to serve the plum for! As needed first thing to deal with was the suet christmas pudding sauce our homemade pancake syrup that sauce. To combine, and eggs in a large bowl, but you will want to read the before... Also works well use the same liquor in the brandy ( or … add other... … brandy custard: stir in the sauce, or rum or cranberry.... Coated with cooking spray... /european/british/christmas-rum-sauce pudding: cream christmas pudding sauce 6 to tablespoons. Flour over fruit & mix, set aside cook, stirring take the suggestion to use as. Vanilla ice cream for about christmas pudding sauce -3 hours to firm up you in! Sauce to serve with steak the suggestion to use rum as the main dessert after our traditional of... It, please click the 5 stars above the PRINT button round rack! Deal with was the suet, '' by Martha Stewart or bowl on rack traditional sauce to accompany your Christmas. I might also take the suggestion to use rum as the flavoring it. Classic sauce to serve this to young children, remove some and add decorations. And freeze the ice cream also works well the warm-out-of-the-oven cake, where it melts into pudding... Molasses, butter, add egg & beat a boil over medium heat ; cook and stir until.... Over medium heat ; cook and stir until thickened sign up for our newsletter has a sinew that … pudding. I like to have Christmas pudding is often made to serve this to young children, remove some add...