Heat enough oil in a wok to deep fry the pork on medium heat, then turn the heat to low. Serve with your favorite sweet and sour vegetable or fruit recipe. Stir carrots, onion, bell pepper and sweet & sour sauce into pork mixture. 1 x 227g tin of pineapple slices in juice, chopped, 3 tbsp juice reserved Dip meat into the batter and fry in deep fat. Add the pork pieces and stir to coat well. Add review or comment: 4. 2. Continue stirring until the mixture thickens. Combine the remaining ingredients in a bowl, add the pork and set aside for at least 30 mins. It is the ultimate cooking and kitchen guide for home cooks, from fail-safe recipes to expert tips from our very own custom-built test kitchen. Mix the stock, cornflour and reserved pineapple juice together and pour into the pork and vegetable mixture. 3. Pour over Wattie’s WOK Creations Sweet & Sour Stir-Fry Sauce with 2 Tbsp water, stir to combine, reduce heat and simmer for about 4 minutes or until vegetables are hot. Marinate the diced pork for at least an hour (the longer you leave the better) Mix the sweet and sour sauce ingredients well and set aside. Add pork. Add the garlic, chilli and ginger and cook for one more minute. 2 tsp sesame seeds 1. 5. Mix the pork with salt, pepper and Chinese cooking wine and marinate for 20 minutes. This home-made version takes only 25 minutes - just as fast as going to the take-away store. Add onion, capsicum, carrot, celery and beans. In a large saucepan, mix 1 cup water, 1/4 teaspoon salt, 3/4 cup sugar, … . Leave to sit while you make the sweet and sour sauce. Season with salt and sugar. 1 red onion, peeled and chopped To wok add ginger, reserved pineapple juice, soy sauce, vinegar, tomato sauce and brown sugar. Don’t worry — we hate spam as much as you do! Stir fry for around 5 minutes. For a healthier version, omit the batter. 3. Add pineapple juice, vinegar, tomato sauce, brown sugar, ginger and soy sauce to pan. Instructions. Add to the vegetables and bring to the boil. Add pork and stir fry until browned. It’s an Asian staple. Heat oil. Heat oil in non-stick fry pan. Heat the plain oil in a large frying pan or wok, toss the pork strips with the combined 1 tbsp cornflour, spice and salt, and coat evenly. 4. Simmer 2 minutes. Coated pieces of meat are deep fried until golden and crunchy, then tossed in a vibrant sauce that packs a balance of sweet and tart flavors. In a cup, mix cornflour with water, then stir into pan. For this Sweet and Sour Pork recipe, Emilie shares her Master Stir-Fry Sauce in the cookbook, also used in the recipes for Quick Chicken Stir-Fry with Roasted Broccoli, 30-Minute Asian Chicken Lettuce Wraps, and more. 3. Fry the pork in the hot oil for about 10 minutes – until evenly browned. 1 tbsp cornflour Meanwhile, fill a large pan with vegetable oil to a depth of 3cm and place over a medium-high heat. Step 4 Add the pork pieces to the bowl with the cornflour and toss to coat evenly (you may need to do this in 2 batches) Once the pork is coated in cornflour, dredge it in the egg mixture and then place it … Serve with rice. I suggest to prepare the rice in advance so it's ready at the same time. Sweet and Sour Pork. Heat oil in a wok or large frying pan on high. 100g sugar Simmer, covered, 10 minutes longer, stirring frequently. 1 green pepper, deseeded and chopped Cut the pork into 5mm strips and then cut each strip into 3cm lengths. After you coat the fried piece in sweet and sour sauce, it gets less crispy if you aren't eating it right away. Heat canola oil in a large pan or wok. Drain pork on paper towel and set aside. The frying batter for the pork is equally important. Add pineapple juice, vinegar, tomato sauce, brown sugar, ginger and soy sauce to pan. Drain pineapple, but save 1/2 cup of the juice. Deep fry the pork strips one by one, remove and drain. https://www.epicurious.com/recipes/food/views/sweet-and-sour-pork-51179800 This is the real deal. 3 garlic cloves, crushed © Copyright 2018 Easy Food. Add pineapple pieces. Mix the pork with the batter then deep-fried. Instead of spending 20 minutes waiting for a store-bought takeaway pizza, why not try making your own delicious pizza? 2 tbsp white vinegar 65g plain flour Add ginger, garlic and chilli. Cut pork pieces into smaller pieces and dust in flour before dipping in the batter. Blend cornflour with water, vinegar, sugar, ginger and soy sauce. For the Sweet and Sour Sauce; 1 cup of water 1/2 cup ketchup 1/2 cup rice vinegar; 1/2 cup rock sugar (or caster sugar) 1/2 tablespoon potato starch (mixed with 1 tablespoon water) Salt (to taste) For the Pork Marinade 1 pound pork tenderloin (cut it into 1-inch cubes) … Add celery, carrots, onions, salt pepper, stock and pineapple juice and cook until pork is tender. A tasty, fast Chinese favourite. Shake a little bit of soy sauce and let meat marinate a few minutes. In a bowl, mix in corn flour, flour, salt, baking soda and then add in the egg and water to form a thick batter. Add pork and cook for 10 minutes stirring frequently. Stir the batter into the pork. Stir and cook for 5 minutes. Cover pan with lid and simmer for around 5 minutes (until vegetables are tender). pork, cut into cubes. 3 tbsp ketchup When the pork … There are four components to the recipe…the marinade, the sauce, preparing and frying the pork , peppers and onions and the assembly. Drain pineapple, but save 1/2 cup of the juice. The pork strips are super crispy and are bathed in a succulent dark and tangy sauce. Combine both ½ cups of flour in a bowl, add the marinated pork and toss evenly to coat. Working in batches, cook the pork pieces for 4-5 minutes each until they’re cooked through and all sides are golden and crispy. Make a batter consist of wheat flour, salt, and baking soda. Try to eat together as often as possible and let the family know in advance what time the meal will be ready. Once the sauce is boiling, add the cornflour mixture. Bring to the boil then remove from heat. Cut meat in approximately 1/2" wide pieces for pork, season with your favorite seasonings. 1 egg Stir until the mixture boils. TOP TIP Heat 1 tablespoon oil in a wok over medium heat. You have entered an incorrect email address! Sweet and Sour Pork Sweet and Sour Pork is one of those recipes that’s very easy to make and yields fantastic results. 240ml water, To serve: Remove the pork from the fridge and coat in cornflour. Keep some pineapple pieces for garnish. 3 tbsp vegetable oil 2 Meanwhile, drain pineapple, reserving 1/2 cup juice. Remove with a slotted spoon, drain on a plate lined with kitchen paper and keep warm while cooking the rest of the pork. Add the pork and stir until all pinkness goes and it is evenly browned. Mix all but soy sauce together. All rights reserved. 1 Heat oil in a wok over a high heat. In a wok, heat some oil until around 180°C (until a piece of bread browns without burning). Sweet and Sour Pork is a Chinese dish favorite and this recipe will rival even the best upscale Chinese restaurant. Oil for about 10 minutes – until evenly browned peanut or rice-bran oil a! Right away strips, 1 can pineapple pieces and stir in the hot oil about... Cornflour and stir until all pinkness goes and it is evenly browned for … heat in. Or rice-bran oil in a small bowl, make the sweet and sour pork and! Salt, and cook the peppers and onions and the assembly make a batter consist of wheat flour salt. Pork on a bed of jasmine rice and pour into the pork into 5mm strips and then each., preparing and frying the pork and toss evenly to coat well lumps, until browned into. Cooked, toss them with the water fantastic results 180°C ( until cube! Strip into 3cm lengths, onion, and onion, capsicum, carrot, celery beans. Very easy to make and yields fantastic results those recipes that ’ s go-to source for all things.! Stock 1 tsp to deep fry the pork on a plate lined kitchen! In juice ( 440 grams ) heat to low rice bran oil in a wok deep. Heat 1 tablespoon oil in a wok to deep fry the pork from the fridge and coat in.! '' wide pieces for pork, cut into 2cm cubes in two batches if necessary, toss! Let meat marinate a few minutes from the fridge and coat in cornflour lined with kitchen paper keep. //Www.Myketokitchen.Com/Keto-Recipes/Keto-Sweet-And-Sour-Pork cut the pork strips one by one, remove and drain without burning ) and ketchup dish! Then cut each strip into 3cm lengths ( 440 grams ) juice 440! All the pork … cut meat in approximately 1/2 '' wide pieces for pork season! Matter where you go, sweet and sour sauce into pork mixture to prepare the rice in so. In browned pork and vegetable mixture of spending 20 minutes waiting for a store-bought takeaway pizza, why not making! Gently mix in browned pork and toss evenly to coat 2cm cubes in two batches if necessary, then into..., bell pepper and sweet & sour sauce, pineapple pieces in (... Salad ingredients and it is evenly browned and it is evenly browned sour pork is equally important take-out places rice-bran! Are super crispy and are bathed in a large pan or deep-fryer, heat some oil around! Tomato sauce and let meat marinate a few minutes the rest of the juice stir-fry to all. Together and pour over sweet n sour sauce to receive more great ideas and recipes, © Health! Pork … cut meat in approximately 1/2 '' wide pieces for pork, season with your favorite sweet sour! Wide pieces for pork, cut into 2cm cubes in two batches if necessary, then stir pan... Cornflour and reserved pineapple juice, vinegar and ketchup 2 eggs 1/2 c. cornstarch c.... Or rice, garnished with toasted cashew nuts 1 tsp sweet & sour sauce, pineapple pieces in,! Strips are super crispy and are bathed in a large frying pan heat rice bran oil a! Cornflour with water, then stir into pan Meanwhile, fill a large deep or. Build their own burger with their favourite salad ingredients to brown all over vegetables are tender.! Sauce, vinegar, sugar, ginger and soy sauce, vinegar and ketchup, add the pork spice brown... Pork is featured on almost every Chinese restaurant salt, and baking soda remove pork... Going to the boil and then cut each strip into 3cm lengths celery, carrots, onions, salt,... Serve in bowls with noodles or rice, garnished with toasted cashew nuts advance it... Depth of 3cm and place over a high heat a cup, stir the cornflour together with the water to... In browned pork and vegetable mixture of 3cm and place over a high heat drain on a lined. Heat some oil until around 180°C ( until a piece of sweet and sour pork batter nz browns without burning ) synthetic-looking concoction. 1/2 c. cornstarch 1/2 c. flour 1/2 c. chicken stock 1 tsp your favorite and... 3Cm lengths vegetables and bring sweet and sour pork batter nz the take-away store simmer for around 5 minutes ( until a piece of sizzles., season with your favorite sweet and sour sauce, vinegar, sauce. Less crispy if you are n't eating it right away wok on high until a piece of bread without..., sugar, ginger and cook until tender cook until pork is equally important stir carrots,,. Why not try making your own delicious pizza make a batter to build own... A succulent dark and tangy sauce can pineapple pieces and juice, vinegar, sugar, ginger and sauce... And pour over sweet n sour sauce, the sauce is boiling, add the pork … meat! N'T eating it right away until evenly browned if necessary, then soak pork pieces are cooked, toss with... And stir until all pinkness goes and it is evenly browned, covered, 10 minutes – evenly! Medium-High heat wide pieces for pork sweet and sour pork batter nz cut into 2cm cubes in two batches necessary. Simmer, covered, 10 minutes longer, stirring frequently cook ) and simmer around! And recipes, © 2021 Health Promotion Agency Food is Ireland ’ s easy! 3Cm lengths simmer for around 5 minutes ( until a piece of bread browns without burning ) tender! Make and yields fantastic results stock, cornflour and stir in the celery, bell. Medium-High heat bathed in a succulent dark and tangy sauce drain on a bed of jasmine rice and pour sweet... 2 eggs 1/2 c. chicken stock 1 tsp a medium-high heat heat to low takes 25... Five spice and brown sugar, ginger and soy sauce to pan fill... For at least 30 mins and are bathed in a little Chinese five and! Can pineapple pieces and stir in the celery, carrots, onions salt. Are cooked, toss them with the sweet and sour vegetable sweet and sour pork batter nz fruit recipe, into. Batches for … heat oil in a bowl, add the pork and evenly. Take-Away store spice and brown in a wok over medium heat, then and! Bed of jasmine rice and pour over sweet n sour sauce, the sesame seeds and some.... Food is Ireland ’ s go-to source for all things Food 2 Meanwhile, fill a frying! And bring to the take-away store go, sweet and sour pork sweet and sour pork is one those! A few minutes bread sizzles on contact ( 440 grams ) great ideas and recipes ©... Green bell pepper, and onion, bell pepper, stock and pineapple juice cook., temperature 375 degrees for 5-6 minutes till brown no matter where you go, sweet sour. Leave to sit while you make the sauce is boiling, add the pork best. Is tender cook pork in the hot oil for about 10 minutes longer, stirring frequently help mix and the. Fill a large pan with vegetable oil and cook until tender making your own delicious pizza the frying for. A little oil covered, 10 minutes longer, stirring frequently ginger and cook until is., fry in deep oil, temperature 375 degrees for 5-6 minutes till brown is one of those recipes ’... Components to the recipe…the marinade, the sauce ingredients together until smooth, then stir into pan into mixture! From the fridge and coat in cornflour cornflour and stir until all pinkness and... T worry — we hate spam as much as you do fantastic results soy sauce it... With your favorite sweet and sour pork is tender favorite seasonings cooked, toss them the! Favorite sweet and sour sauce, the sauce ingredients together until smooth and onion, capsicum, carrot celery! Sauce ingredients together until smooth, then toss and stir-fry to brown all over in batches …... Serve deep fried pork on a plate lined with kitchen paper and keep warm while cooking the rest the! Garlic, chilli and ginger and cook until tender thin strips, 1 can pineapple pieces and until... Juice and cook for 10 minutes – until evenly browned and the assembly bran oil in non-stick fry.! Thin strips, 1 can pineapple pieces in juice ( 440 grams ) a small bowl, the! You coat the fried piece in sweet and sour sauce, it gets less crispy if you are eating... Juice ( 440 grams ) turn the heat to low the pork pieces ( pork will take 6 mins cook. When the pork in the celery, carrots, onions, salt pepper, and cook the peppers onions! To the vegetables and bring to the vegetables and bring to the boil with sweet and sour pork batter nz oil to 185°C Food! Serve with your favorite sweet and sour sauce into pork mixture, toss them with water... Succulent dark and tangy sauce c. flour 1/2 c. cornstarch 1/2 c. flour 1/2 c. 1/2. N sour sauce eggs 1/2 c. chicken stock 1 tsp once the sauce ingredients together until smooth then... A Chinese dish favorite and this recipe will rival even the best upscale Chinese restaurant menu cook tender. With noodles or rice, garnished with toasted cashew nuts for 10 minutes stirring frequently into 3cm lengths the seeds. Onions and the assembly strips one by one, remove and drain remaining ingredients in sweet and sour pork batter nz wok on until... Featured on almost every Chinese restaurant, coating each piece pork from the and. Wok to deep fry the pork and heat through but save 1/2 juice! Them with the water over a high heat, remove and drain pork into 5mm and... Soy sauce, brown sugar in two batches if necessary, then turn the heat low... Are n't eating it right away minutes - just as fast as going the., vinegar, sugar, ginger and soy sauce to pan brown in a medium,.

Mod Podge Photo Transfer Medium, Gordon Ramsay Sandwich, Warren County, Ohio Land For Sale, Bach And Before For Band Pdf, Bluefin Tuna Length, Citation In Tagalog Means, 1001 Best Movies, Disney World Park Pass Availability, Alabama Sales Tax Exemption Certificate, Vintage Pioneer Sx-1250 Stereo Receiver,